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Supplì al Telefono: A Delicious Journey Through the History of Roman Street Food
Discover the crispy, cheesy magic of supplì al telefono and explore its rich Roman street food history in this delicious deep dive!

Histoire de Pâtes
Jul 19


The Pasticcio of Domenico — When Sicily Meets Montreal
Discover Domenico’s Pasticcio: a unique lasagna where Sicilian tradition meets Montreal flair, served fresh at Histoire de Pâtes.

Histoire de Pâtes
Jul 16


Seasonal Fresh Pasta: Trends in Saint-Lambert
Discover seasonal fresh pasta trends in Saint-Lambert: spring herb-infused dishes, summer seafood salads, autumn squash ravioli & cozy winter comfort meals.

Histoire de Pâtes
May 12


The Love Story of Saint-Lambert with Fresh Pasta
Discover Saint-Lambert’s love affair with fresh pasta: from history and local markets to community festivals and home cooking tips. Dive into a flavorful journey now!

Histoire de Pâtes
May 8
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