A Know-How with Taste
Our Passion
The kitchen and pasta-making workshop at Histoire de Pâtes are always bustling with activity and energy. Each product is designed with quality in mind, creating artisanal pasta and original dishes that perfectly reflect the true art of fresh pasta. The equipment allows the many hands that use it to offer you unique, personalized, and delicious products.
Monday - Tuesday - Wednesday - Saturday
10am - 5pm
Thursday - Friday
10am - 6pm
Visit Us!
It all began with a simple idea: to offer Quebec families the true taste of Italy through traditional recipes, fresh produce, and artisanal craftsmanship. For over 25 years, we've been handcrafting fresh pasta, homemade sauces, hearty lasagnas, and prepared dishes inspired by our culinary heritage every day.
Our History
Our Commitment
Homemade recipes passed down with you
Top-quality ingredients, often local or imported from Italy
Daily production for unparalleled freshness
A human touch in every bite
More than 50 varieties of artisanal pasta
Ready-to-go products for a quick and tasty meal
Original creations, like our stuffed medaglioni or our homemade tiramisu
A personalized service for families, restaurateurs and pasta lovers
HISTOIRE